Ingredient selection is where great pizza begins. Here is how we approach it at Mad Pizza.
Flour: The Foundation
We use a high-protein bread flour that provides the structure and crispiness our Chicago thin-crust requires. The protein content, freshness, and consistency of the flour all matter. We have tested numerous flour options and settled on one that produces the best texture and flavor for our specific dough recipe.
Tomatoes: The Heart of the Sauce
Our 4-generation sauce starts with high-quality tomatoes. We look for tomatoes with the right balance of natural sweetness and acidity, consistent quality from batch to batch, and a flavor profile that works with our family recipe. Not all canned tomatoes are equal, and the difference shows in the final sauce.
Mozzarella: The Showcase
We use whole-milk mozzarella blocks specifically chosen for their melting properties, flavor, and texture. The cheese needs to melt smoothly, stretch properly, and have a clean, creamy dairy flavor. This is why we hand-shred in-house, to control quality at every step.
Meats and Toppings
Our pepperoni, sausage seasonings, and other meat products are selected for flavor and quality. We look for products without excessive fillers, with good seasoning profiles, and with consistent quality. Our Italian sausage is seasoned in-house so we control the exact flavor.
Olive Oil and Seasonings
Even the olive oil and dried herbs in our kitchen are selected carefully. Fresh, high-quality seasonings contribute better flavor than stale, bulk-purchased alternatives. We rotate our herb inventory regularly to ensure freshness.
The Supply Chain
We build relationships with suppliers who understand our quality standards. Consistency is key in a restaurant. When a customer orders their favorite pizza, it needs to taste the same every time. Reliable ingredient sourcing makes that possible.
Every ingredient at Mad Pizza serves a purpose. Taste the difference at 211 N 21st Ave in Hollywood, FL. Call (754) 275-8466.
Frequently Asked Questions
Does Mad Pizza use fresh ingredients?
Yes, Mad Pizza prioritizes fresh, high-quality ingredients at every level. From the flour in our dough to the mozzarella we hand-shred daily to the tomatoes in our sauce, every ingredient is selected for quality and flavor.
Where does Mad Pizza source ingredients?
We work with suppliers who meet our quality standards for consistency and flavor. Our ingredient selection is based on quality, not price, ensuring that every pizza meets our family recipe standards.
Is Mad Pizza's cheese real mozzarella?
Yes, we use whole-milk mozzarella blocks that we hand-shred in our kitchen daily. No pre-shredded, imitation, or processed cheese is used on our pizzas.
Ready to Taste the Difference?
Order authentic Chicago thin-crust pizza from Mad Pizza. Every slice supports veterans through our LEGION partnership.